Our Cuisine
Every day we prepare food with these ingredients :
- An abbundance of products of the earth and our sea ...
- Flavours of the traditional romagnola receipes
- A pinch of our Chef's esquisite folly .....
- The desire to return home with a few extra kilos ......
- ...... everything seasoned with an attentive and lively service, a family atmosphere and the possibility to chat and tell you about our habits and our traditions.
OUR MENUS
Every morning for breakfast you'll find a buffet with croissants, baked cakes, yogurt, jellies, honey, chocolate, and , for those that like salty foods, cold cuts and cheeses. You can enjoy hot tea, energetic cups of coffee, fruit juice, everything you need to start off your day well.
Every day, around noon, after a splendid sun bathe or a swim in the sea, you will let yourself be tempted by a colouful and varied fresh vegetable buffet and small but tasty appetizers that will be followed by two menus with a large selection of meat and fish prepared in typical dishes of our gastronomic culture and those of other italian regions.
For dinner we will tempt you again with a delicious appetizer and afterwards, like at lunch but always in an original manner, traditional meat and fish dishes.
